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Browsing: Nutrition Science
Discovered in 2011, MXenes are a rapidly expanding family of ultrathin inorganic materials. They are…
Scientists announce new blood pressure treatment that works even when other blood pressure treatments fail
A new drug has been found to significantly lower blood pressure in people whose blood…
The meteorite impact may have done more than reshape the Earth’s surface. New research suggests…
How can doctors destroy cancer cells without damaging healthy tissue? This question remains one of…
Saturn’s magnetic field does not form a balanced, symmetrical bubble like Earth’s. In fact, a…
A giant barn owl, a type of rodent called a hutia, and a burrowing bee…
“What should I eat?” is one of the most common questions people with inflammatory bowel…
New research shows that gene therapy can significantly improve hearing in people born with congenital…
Navigating the 2025-2030 Dietary Guidelines: Key Updates and Critiques for Specialists
Dive into the key updates and expert critiques of the 2025-2030 Dietary Guidelines, focusing on metabolic health, precision nutrition, and clinical interventions for dietitians and researchers.
This tiny claw found in a 500 million-year-old fossil has literally rewritten the origin of spiders.
After a long day of classes, Rudi LeRochy-Aubril set about the familiar task of preparing…